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Ginger Root Pieces for Planting – Culinary Ginger (Zingiber officinale) Rhizome
Ginger Root Pieces for Planting – Culinary Ginger (Zingiber officinale) Rhizome
Ginger Root Pieces for Planting – Culinary Ginger (Zingiber officinale) Rhizome
Ginger Root Pieces for Planting – Culinary Ginger (Zingiber officinale) Rhizome
Ginger Root Pieces for Planting – Culinary Ginger (Zingiber officinale) Rhizome
Ginger Root Pieces for Planting – Culinary Ginger (Zingiber officinale) Rhizome

Ginger Root Pieces for Planting – Culinary Ginger (Zingiber officinale) Rhizome Sale

  • $16.59

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Growing Information

Sowing Season Spring (Best: Mar–May, after last frost)
Sunlight Partial Shade to Full Sun (4-6 hrs)
Water Moderate to High Keep soil consistently moist
Germination 14–21 Days to sprout
Harvest 8–10 Months
Plant Height 60–90 cm
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Seed Information

Product Details

Botanical Name : Zingiber officinale
Plant Type : Warm-season edible rhizome
Harvest Type : Edible ginger rhizomes
Taste : Spicy, aromatic, warm
Ideal For : Containers, terrace gardens, shaded beds
Frost Tolerance : Low - frost-free required
Sowing Depth : 2–3 inches
Pack Size : 1 rhizome piece
Shipping : Calculated at checkout
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How To Grow

1. Prepare

Use well-drained soil and mix compost or organic manure.

2. Sow

Sow seeds 0.5 cm deep in seed tray or soil. Keep spacing.

3. Water

Water gently and keep the soil moist but not soggy.

4. Grow

Place in full sunlight. Support plant with stakes or a cage.

5. Harvest

Harvest when fruits are fully red and firm. Enjoy fresh!

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